FIND MORE FOOD INGREDIENTS THAN ANYWHERE ELSE

Come and see us at Stand #71H44.
IT IS THE HOME OF FOOD INGREDIENTS AFTER ALL
2 – 4 DECEMBER 2025, PARIS

Innovative solutions using the best state-of-the-art technology

Our teams work passionately to develop the most innovative products in our well-equipped laboratories and pilot plants. We apply state-of-the-art agronomical practices and techniques to guarantee the highest quality and traceability.

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Producing natural ingredients and innovative solutions from rice, cereals and pulses.

Ebro Ingredients true passion is producing natural solutions to existing problems that the food industry faces, like clean-label substitutions, natural thickeners and texturizers, nutritional improvements, shelf life optimization, natural emulsifiers or gluten replacement.

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Our products and clean label solutions

Ebro Ingredients is a manufacturer of natural products based on rice, pulses, and ancient grains, with the ambition to become the largest global solution provider for the food and pet food industry.

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Rice ingredients

Ebro Ingredients is the largest rice flour and rice ingredients manufacturer in the world.

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Pulse ingredients

Ebro Ingredients offers a wide range of pulse ingredients from different raw materials.

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Other ingredients

Ebro Ingredients also produces ingredients from other gluten-free cereals and tailor-made solutions.

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Smart food design

Healthy, allergen free & tasty applications

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Ebro Ingredients Receives the GPC Innovation Award

NEWS

Join us at the FI Europe Fair in Paris and book your appointment now

Oct 2, 2025

Join us at the FI Europe Fair from 2-4 December! Book your appointment at our booth #71H44 to explore our latest ingredient innovations and learn how we can help elevate your business with our natural solutions from rice, cereals and pulses. Don’t miss this...

Behind the Scenes of the Meat Substitutes Market: An Interview with Food Innovator Steve Bonnyns

Sep 12, 2025

Despite expectations that it would move faster, the meat substitute market remains a crucial part of reshaping our food system. Whether it's for health, ethical reasons, or just plain curiosity, more and more people are exploring meat alternatives. This blog dives...