Fava bean
Lentil, pea, and chickpea flours
Ebro Ingredients also offers a wide range of native, dehulled or not, pulse flours from different raw materials.
Please contact us and ask for our fava bean flours, lentil flours, pea flours and chickpea flours.

The technical document

Characteristics
- Various native and pregel pulse flours are produced: red lentil flour, yellow lentil flour, yellow pea flour, fava bean flour and chickpea flour
Applications
- Used for bakery
- Bread whitener
- Healthy snacking
- Nutritional bars
- Pasta
- Meat replacement
- Traditional recipes
SUCESS CASE
Interview: What’s on the menu in the US?
Interview Participants: Terry Stover: Senior Vice President of Special Markets at Riviana Peter Riddlebarger: Special Markets Account Manager at Riviana Hello, I’m Beni Van Dam, Marketing Manager B2B for Ebro Ingredients, and in this inspiring conversation, I sat down...
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