OryzaPURE
Organic and baby food rice flours
Rice flours destined for infant nutrition will need to comply with infant nutrition regulation, but Ebro Ingredients also guarantees full traceability up to the seeds. We can offer such high-quality standards because the baby food rice is cultivated on our own rice fields in Europe and South America.
Ask us for how we supply the baby food markets with rice ingredients that meet the highest standards, and how our OryzaPURE flours meet the most strict infant nutrition regulations.
The technical document
Nutritional properties
Nutritional values per 100 gram of product.
Calories | 345 Kcal |
Carbohydrates | 76 g |
Protein | 7 g |
Total fat | 2 g |
Fiber | 1 g |
Cholesterol | 0 g |
Characteristics
- Suitable for organic food and/or infant nutrition
- These flours meet the strictest infant nutrition legislations
- Cultivated on our own rice fields garantueeing full traceabilty
Applications
Optimum Rice Flours for Baby Food
Ebro Ingredients produce an optimal quality rice flour, which complies with all baby food legislations and with the highest quality standards. Furthermore, we guarantee full traceability up to the seeds, because the rice is grown in our own rice fields in Europe and South America.
Designing OryzaPURE was a challenge to our R&D division, because rice flour that is used as an ingredient in infant products -food consumed by children from the age of 0 to 3 years-, should comply with the European legislation for infant nutrition, or outside Europe by the local legislation of each country. Such legislation is in most countries stricter as the legislation for rice or food for the general population.
For example, one of the key parameters of baby food rice is inorganic arsenic acid, which maximum limit is defined in most countries at 0.1 mg/kg.
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